The Fall Garden: Decisions, decisions.

22 09 2008

Earlier this year, I ordered shallots and two kinds of garlic to plant this fall.  Now, the question is, giving my limited space and the fact they will not finish growing until midsummer next year, how much space do I really want to dedicate to shallots and garlic.

This gets back to the question about what to grow.  I use piles of garlic every year.  If I grew garlic successfully, there is no way it would go to waste.  At the same time, I garlic is relatively inexpensive.  Shallots, on the other hand, are not.  I’m not sure why shallots are so much more expensive than garlic, but I tend to stave off buying them except for holiday occasions.  I wish this was not the case.   Today I planted ten shallots in the space where the pak choi had been growing.   Each shallot should give me 6-10 new shallots.  As a result, if none of them spoil and all of them grow reasonably well, I should have 60-100 shallots next year.  That would be pretty darn good, even if I save several for seed.  In theory I might not have to buy shallots again!

The question, then, is what I do with the remaining half pound of shallots and the two packages of garlic that I have.  The tomatoes will be coming out, and I could plant two rows of something there.  I also want to take out one row of chard, which would give me three rows.  The question is whether I want to dedicate that much of next year’s gardening space to garlic and shallots.  I’m going to wait another week or so before I start ripping things out.  Decisions, decisions.

On a happy note, back in March and again a few months later, I put down a couple of inches of composted horse manure.  When I turned the soil before putting the shallots in, I was very pleased with the condition of the soil.


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